It’s chocolate season and Chocoloza is the place to be this winter.


It’s Winter and what more can warm you up than the sweetness of locally made quality chocolate and a cup of something hot to go with it.

On World Chocolate Day 702 interviewed Vicki Bain founder of Chocoloza Belgium Chocolates. A chocolatier right in the heart of Joburg.

Chocoloza Founder and chocolatier Vicki Bain

Chocoloza was founded when Vicki’s 14 years in Belgium turned her into a homesick chocolatier. Her discovery of chocolate is what brought her into becoming a chocolatier.

A combination of the best of both worlds – Seriously Belgian but also, Naturally African.


In her interview with 702 Vicki said “her goal was to produce the best-quality chocolate, but with a strong South African flavours.”

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If you are looking for a comfy place where you can sit with your book, bring good company, relax and indulge in delicious chocolate drinks with hand made chocolate to accompany it.


You can visit Chocoloza at the precinct at 44 Stanley Avenue, Milpark (Braamfontein Werf) to get your experience of Belgian chocolates with a warm touch of African taste.

Chocoloza Belgian Chocolates will be showcasing their products at the 2019 Coffee & Chocolate Expo which will be taking place at Ticketpro Dome on the 26th – 28th of July. Tickets are available at

Source: Chocoloza


About Author

Matshepo is a Junior Journalist at OStudio Post.

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